Are wacky flavored waters bad for your health?
Does microwaving food reduce its nutritional value? Is there a cooking method that best preserves the nutrients in food?
Hunter and Alexis Pence teamed up with Bon Appétit Management Company’s culinary education program, Healthy Kids in the Bon Appétit Kitchen, and No Kid Hungry for a fun, hands-on nutrition education class with local children at The Garden at AT&T Park.
Summer stone fruits like apricots, peaches, and plums are the perfect way to satisfy a sweet tooth without the added sugar. This seasonal salad pairs smoky-sweet grilled stone fruit with spicy arugula and salty olives for a flavorful combination that is perfect for any summer celebration.
Can you drink too much kombucha? Should I be worried about the sugar and caffeine content, or about consuming too many probiotics?