The Food Literacy issue of Bravo celebrates our commitment to educating and inspiring staff and guests on the full journey of food! Have a look…
Bravo Issues
Bravo Winter 2025 – The People Issue
This issue of Bravo celebrates the people who make our company great!
Bravo Fall 2024: Celebrating 25 Years of Farm to Fork
Bravo is back! And we’re celebrating Farm to Fork’s 25th anniversary, our plant-forward revolution, and so much more!
Bravo Summer 2020 – The Re:Invent Issue
How we’re re:imagining Bon Appétit for this new era while preserving the values that have always been core to our identity.
Bravo Winter 2019
2019 Be-A-Star honorees, Bon Appétit’s annual holiday gift, Eat Local Challenge, and more
Bravo Fall 2019
Celebrating 10 years of the Fellows Program, leading the fight against food waste, opening the new Chase Center, and more
Bravo Summer 2019
Pushing for a plant-forward future, celebrating the women of Bon Appétit, Earth Day 2019, and more
Bravo Spring 2019
Commitment to sustainable coffee, a special Beard House dinner, Impossible 2.0 contest, and more
Bravo Winter 2018
The Warriors’ new Taste Makers, Eat Local Challenge, Be-A-Star 2018 winners, and more