It’s an arms race amongst food service companies to provide the best campus food. That’s why even here at Bon Appétit Management Company, which started the restaurant-quality revolution in on-campus dining, we’re thrilled when our campuses are recognized for their high standards and innovative programs.
Garden Treasures used its grant money to buy and ship greenhouse posts for six of the 10 greenhouses they had acquired from retiring Oregon farmers and built two of them with help from volunteers.
Does blending destroy the fiber in smoothies, and should I be worried about the sugar content?
We are proud to support the Food Recovery Network’s new gleaning initiative to provide fresh, nutritious produce to the hunger-fighting agencies this student-run nonprofit’s chapters work with. Here are links to Bon Appétit-developed recipes that utilize commonly gleaned produce items: Beet and Lemon Zest Hummus Fuel Up Green Spinach and Ginger Smoothie Roasted Squash Wrap […]