Bon Appétit Management Company announced that it would stop using single-use plastic straws in all its restaurants and facilities back in May.
Latest News Clips
In May, Bon Appétit Management Company said it would ban plastic straws and stirrers companywide, with the phase-out expected to be completed by September 2019.
Bon Appétit Management Company announced on May 31 that it would stop using traditional plastic straws.
Top Stories About Bon Appétit Management Company
At Bon Appétit Management Company, we’ve been lucky enough to get some great press. Writing in the New York Times, Mark Bittman has called us “the most principled food services company in the country” and the “future of cafeteria food.” The Washington Post said that we’re “working to reshape American agriculture.” Our CEO Fedele Bauccio “often doesn’t get credit outside the industry for being a trailblazer. But let me tell you: His impact on the local-sustainable movement is big. Like 136.5-million-meals-served-just-last-year big,” according to a profile in 7×7.
Latest Press Releases
CEO calls plastic problem “horrific” and calls for change
Americans use more than 500 million straws every day — more than one per man, woman, and child. Students are saying it’s time to get rid of these sucky polluters.
Bon Appétit is proud to receive the Sustainable Purchasing Leadership Council’s Leadership Award for Overall Sustainable Purchasing Program for its successful comprehensive sustainable purchasing program.
Latest Blog Posts
A Bon Appétit Fellow introduces himself.
Does microwaving food reduce its nutritional value? Is there a cooking method that best preserves the nutrients in food?
Latest Issue of Bravo, Our Company Magazine
Bravo is our “almost quarterly” internal company magazine. With 80 to 100 pages’ worth of fun and informative news about our Farm to Fork vendors, kitchen gardens, and special events held at Bon Appétit accounts around the country, it showcases our commitments in action — day in and day out.