Bon Appétit Management Company

Don’t be scared of healthy fun! Delight your inner child (or actual kids) with these three recipes for creative, colorful treats.

Roasted eggplant and garlic come together to create a luscious, smoky dip that will have you coming back for thirds.

This hearty, flavorful bowl has everything you need for a meal, and will keep you going throughout the week.

‘Tis the season to level up from burgers and dogs

It’s summertime — kitchens are hot, and vegetables, fruits, and herbs are abundant. Beat the heat by taking them to the grill!

It’s easy to get more seafood in your diet with this crowd-pleasing Salmon and Crab Croquettes recipe from Two Jacks Nik’s Place restaurant

A classic Southern favorite from Nikki Cooper’s San Francisco institution, Two Jack’s Nik’s Place

The perfect hot pot for when you need a good dose of heart-healthy green vegetables, but still want something warm and satisfying

This “cheater version” of chicken karaage is equally crispy and flavorful, but doesn’t require double frying

The Bon Appétit team at Oracle’s “comm-UNITY” program reimagines staying connected through sharing favorite recipes, kitchen hacks, local secrets, home inspiration, and family activities