Give tofu a chance — it takes on the flavors of what it’s cooked in! A combination of savory seasonings with a slightly sweet orange sauce, will make this tofu recipe a favorite.
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Use Smart Techniques: Quinoa Beet Burger with Herbed Goat Cheese Spread and Quick-pickled Carrots
Burgers do not have to mean just meat. Try this nutrient-packed all plant-based burger (with a touch of goat cheese) for a hearty, indulgent burger you’ll love.
Healthy Kids-Inspired Winter Reindeer Snacks
Take a break from gingerbread making and cookie decorating to try this healthy holiday snack that’s almost too cute to eat!
Turkey Time Treats for Everyone
Bring some cheer to your Thanksgiving with these fun, simple holiday snack-making activities!
Warm Cinnamon Apples with Toasted Walnuts and Maple Yogurt
An easy before bedtime treat that won’t mess with your sleep.
Spooky Snacks for Halloween
Don’t be scared of healthy fun! Delight your inner child (or actual kids) with these three recipes for creative, colorful treats.
Satisfying Wheat Berry Bowl with Almonds, Chicken, and Chipotle Lime Vinaigrette
This hearty, flavorful bowl has everything you need for a meal, and will keep you going throughout the week.
Wellness Wednesday: Yes, Grilling Can Be Healthy!
‘Tis the season to level up from burgers and dogs
Let’s Cook: Make a Hearty Meal of Grilled Summer Produce
It’s summertime — kitchens are hot, and vegetables, fruits, and herbs are abundant. Beat the heat by taking them to the grill!
Wellness Wednesday: Nikki Cooper’s Salmon and Crab Croquettes
It’s easy to get more seafood in your diet with this crowd-pleasing Salmon and Crab Croquettes recipe from Two Jacks Nik’s Place restaurant