Bon Appétit Management Company

Once the Chase Center stadium opens, STEM will be a prime spot before or after a game or concert — but there’s no reason to wait because dining at STEM is an event in itself, says restaurant critic Michael Bauer

Restaurant 917 is a one-of-a-kind dining experience. Details elevate the entire meal and the seamless service highlights the creativity spouting from Executive Chef Matt Lee’s kitchen.

Bon Appétit Management Company announced that it would stop using single-use plastic straws in all its restaurants and facilities back in May.

In May, Bon Appétit Management Company said it would ban plastic straws and stirrers companywide, with the phase-out expected to be completed by September 2019.

Bon Appétit Management Company announced on May 31 that it would stop using traditional plastic straws.

Bon Appétit Management Company recently announced that it would stop serving plastic straws across all facilities.

Hunter and Alexis Pence teamed up with Bon Appétit Management Company’s Healthy Kids program and national campaign No Kid Hungry to host about 20 students in Giants Garden.

Bon Appétit clients LinkedIn, Twitter, Google, and Airbnb are featured for having some of the best food among Silicon Valley companies.

Bon Appétit Management Company recently announced that it would stop serving plastic straws in the facilities it manages. Chief Strategy and Brand Officer Maisie Ganzler shares why the company made the pledge.

Chico State University, Knox College, and the University of Portland are now stocking their dining facilities with paper straws. Bon Appétit Management Company, meanwhile, will phase out plastic straws companywide by 2019.