SCAD’s dining system includes restored diners
In the News
+ News Categories
Vegetarian and Vegan Options on Campus
- News Boston Magazine
MIT and other Boston-area schools are improving their dining options for students that don’t eat animals.
Monte Cristo: Gourmet Grilled Cheese Hits the Streets
- News Thrillist
New polka-dotted food truck, a joint venture of Bon Appétit Management Company and Danielle Custer, puts the gourmet into grilled cheese.
Chef Danielle Custer’s Grilled Cheese Truck Ready for Grand Opening
- News Puget Sound Business Journal
Multiple award-winning chef Danielle Custer completes four soft openings of Monte Cristo/Mobile Melts.
Campus Farmers: College Kids are Getting Their Hands Dirty
- News Take Part
A new social network gives aspiring farmers a place to ask questions, find friends, and figure out how to make a living on the land.
Get an Early Taste of Monte Cristo, a Gourmet Grilled Cheese Truck
- News Seattle magazine
Danielle Custer, formerly of 727 Pine, Fullers, and Taste, is launching a cheese-based food truck, Monte Cristo, in front of Starbucks’ corporate headquarters in SoDo.
Diners Served Up “Wallflowers” of the Sea
- News Boston Globe
Bon Appetit, a California-based food service company that caters to corporations, universities and specialty venues – including MIT, Emmanuel and Wesleyan – has declared today Eat (Local) Fish Challenge Day to introduce diners in the 500 cafes they run in 32 states to local – and sustainable – “wallflower” fish.
52 Best Colleges for Food in America
- News Daily Meal
If you’re a food-loving student and you don’t go to one of these schools, you might want to transfer
Bon Appetit to Buy Humanely Raised Ground Beef Only
- News Washington Post
On our announcement that we will source all of our ground beef — more than a million pounds a year — from suppliers that meet strict animal-welfare standards.

Feeding Silicon Valley
- News CNBC
Jon Fortt takes an inside look at the catering world of Silicon Valley’s hottest player.