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April 12th, 2012
Mussels in Spicy Tomato-Cilantro Broth
Written by Kristen Rasmussen on April 12, 2012in Featured, Food and Drink, Food for Your Well-Being, Low Carbon Diet, Nutrition, Recipe - 0 Comments
By Kristen Rasmussen, MS, RD
This month’s Well Being Challenge encourages you to choose a healthy meal that also meets a low carbon principle for at least one meal each day this month. To get started, try the below recipe that includes a ‘super green’ seafood according to the Monterey Bay Aquarium’s Seafood Watch program. To learn more about the nutrition principles of a low carbon diet, visit cafebonappetit.com Continue…