With this creamy, rich sauce, you will not miss the dairy! The sauce can be used for any dish (think mac n’ cheese, pastas, and more) that usually calls for a dairy-based cream sauce.

The Bon Appétit Blog
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Wellness Wednesday: Pro Tips for Satisfying Smoothies
- Blog
Done right, smoothies can brighten your day while also minimizing trips to the grocery store and reducing food waste.

Edwards Lifesciences Donates Meals to Community’s Needy
- Blog
The Bon Appétit team has cooked more than 400 meals a day and delivered them to shelters operated by Mercy House and the Illumination Foundation

Aquafaba Abra Cadabra!
- Blog
To close out our plant-forward Earth Week with a little kid-friendly #TGIF, it’s time for some foods that are fun to make together.

Make It Grain
- Blog
When you’re trying to eat plant-forward, start with whole grains as your foundation. We’ve got recipes to get you started.

Get Saucy with Umami
- Blog
Take your plant-forward salad, sandwich, or grain bowl to the next level with umami-rich sauces and spreads

Blended Tofu Egg Scramble
- Blog
Get the best of both worlds, more plants without giving up animal foods, with this tasty, blended version of your morning eggs.

It’s the Blend of the World as We Know It
- Blog
Follow these simple steps to a delicious blended burger (or meatball or meatloaf)