Bon Appétit at Adobe’s Central Management Team pivoted from planned in-café events to virtual engagement almost immediately, focusing efforts on the #adobe-food Slack channel.
The Bon Appétit team at Johns Hopkins University hosted chefs from St. Timothy’s School, St. John’s College, and more, for an interactive training on implementing plant-forward initiatives in their cafés.
50 lucky students and community members scored spots in a special sushi-making class at Colorado College, led by members of the Bon Appétit team.
The relationship between the Bon Appétit team at Carleton College and the Minnesota Hmong American Farmers Association has proven immensely beneficial to both students and the local food movement
The Bon Appétit team at Oracle was excited to partner with the Real Estate and Facilities team in welcoming one.Program students to campus for a day of culinary activities and learning.
The Bon Appétit team at Butler University were excited to invite students from the College of Pharmacy and Health Sciences to a two-class series focusing on nutrition and kitchen basics.
Case Western Reserve University Chef/Manager Jonathan Barger led an educational cooking demo benefiting families at the Ronald McDonald House in Cleveland.