Introducing the many people involved in the fresh, delicious food at the Garden at AT&T Park — from planting and picking to chopping and cooking it!
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More than 160 children and youth have joined us in the Garden to learn, harvest, cook, and eat. Here are a few of the fun things we’ve overheard.
The first Garden community program — with 20 kids from the YMCA and Boys And Girls Club Tenderloin locations — was a huge success … and a lot of fun for the grownups involved, too!