“Mobile melts” food truck, owned by Bon Appétit Management Company, is going private to serve employees of an unnamed Portland technology company.

News: Public Restaurant / Specialty Venue
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BAMCO, Giants Plan to Bring Food from Centerfield to Table
- News San Francisco Chronicle
An edible garden at AT&T Park will be the first such facility at any U.S. professional sports venue.
Seattle Food Cart from James Beard Award-Winning Chef Decamps for Portland
- News Oregon Live
Beloved Monte Cristo food truck is leaving Seattle to serve grilled cheese to an unnamed tech company.
Seattle Loses Gourmet Food Truck to Portland
- News Seattle Times
Danielle Custer’s mobile grilled cheese mecca is moving south.
A Few More Details on Monte Cristo’s Departure
- News Seattle Met
Danielle Custer isn’t departing Seattle after all, though the Monte Cristo has left.
Monte Cristo Is Hitting the Road…for Good
- News Eater
Beloved Monte Cristo about to celebrate “final meltdown” before heading to Portland to feed hungry techies.
Monte Cristo Food Truck Is Moving…to Portland?
- News Seattle Met
Multiple award-winning chef Danielle Custer, most recently behind the mobile grilled cheese truck Monte Cristo, is heading to Portland to serve tech company staffers.
A Taste of Saint Louis Art Museum’s New Panorama
- News Feast
Seasonally changing menus will always feature available fresh, local produce and artisan foods, meats, and fish amid smart, minimalist decor and overlooking the museum’s beautiful park grounds.
Grilled Cheese on Wheels (Video)
- News King 5
Seattle’s mobile grilled cheese adds many twists to old classics.
One on One: Edward Farrow, Executive Chef and General Manager
- News Feast
Edward Farrow made a name for himself at the Musical Instrument Museum in Phoenix, which won Arizona Republic’s 2012 award for Best Museum Restaurant. Feast interviews him at his new post, Panorama at the Saint Louis Art Museum.