Transylvania University partners with a new food service provider Bon Appétit Management Company to encourage students to eat local.
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University of Pennsylvania Offers New Mobile-Ordering App
- News The Daily Pennsylvanian
Bon Appétit Management Co. and the Penn Dining team partnered on a new mobile-ordering app “Penn Eats,” which will help students avoid long lines at on-campus dining locations.
Café Modern Named One of Top 5 Cafés in Fort Worth
- News CBS DFW 11
Café Modern, traditional American eatery with a full wine bar, is the highest-rated café in Fort Worth. They partner with food service provider Bon Appétit Management Co. to serve fresh, naturally produced ingredients.
How to Eat and Drink Through Chase Center
- News Eater SF
From brews and barbecue to burritos and dumplings, everywhere to eat and drink at the new home of the Warriors.
Bon Appétit Management Co. Brings Fresh Approach to Azusa Pacific Dining
- News Azusa Pacific University News
Azusa Pacific University will enjoy a fresh approach to dining on campus, featuring locally sourced, healthy, and delicious food, crafted by new dining service partner Bon Appétit Management Co.
Case Western Reserve University Welcomes New Food Concept
- News The Observer
Bon Appétiters came together to open Miso, a new Asian-inspired food concept at Tinkham Veale University Center at Case Western Reserve University.
Butler University Offers New On-Campus Dining Options
- News The Butler Collegian
Butler University students will have several new dining options this semester thanks to new food services provider Bon Appétit Management Company.
Chase Center Brings Popular Hometown Spots, Fine Dining Courtside
- News KCBS Radio
Chase Center Culinary Director Mark Jeffers shares an overview of the arena’s culinary program.
Inside the New Chase Center
- News KRON4
A taste of what’s to come at the new Chase Center, celebrating the flavors of the Bay Area.
What’s Hot: The Best Places to Dine in the Presidio
- News Marin Magazine
Thanks to a program called Presidio Grown, both The Commissary and Arguello make use of fresh produce and herbs from six Presidio gardens, making them stand out dining options in the Presidio.