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Earlier this month, Macalester College became the tenth school in the country — and the second Bon Appétit education client — to sign a Real Food Campus Commitment. The commitment, which was developed by the student-led nonprofit group Real Food Challenge, is a pledge that commits school administrators to formally prioritizing real food* through increasing procurement of such food as well as community engagement and transparency around food issues.

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More and more people are learning about the environmental and health benefits of grass-finished beef and asking for it in stores and restaurants. Fifteen Macalester students from St. Paul, MN, got a chance to learn about this kind of ranching firsthand by visiting Thousand Hills Cattle Company in Cannon Falls, MN, a Bon Appétit Farm to Fork supplier.