It’s an arms race amongst food service companies to provide the best campus food. That’s why even here at Bon Appétit Management Company, which started the restaurant-quality revolution in on-campus dining, we’re thrilled when our campuses are recognized for their high standards and innovative programs.
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Funding Small Farms “One Chick at a Time” at Carleton
Strong local and regional food systems can lead to strong local economies and opportunities for people who are often left behind by traditional economic development. But it takes a while to build these systems. Bon Appétit was proud to cater a recent breakfast fundraiser for the Grow a Farmer Fund at Carleton College in Northfield, MN, which raised $4,270 for Latino farmers who want to raise free-range chickens in rural Minnesota.