News: Public Restaurant / Specialty Venue

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  • News KRON4

A taste of what’s to come at the new Chase Center, celebrating the flavors of the Bay Area.

  • News Marin Magazine

Thanks to a program called Presidio Grown, both The Commissary and Arguello make use of fresh produce and herbs from six Presidio gardens, making them stand out dining options in the Presidio.

  • News KQED

Made with the new gluten-free version of the Impossible Foods Burger 2.0 (a recent change in April 2019), The Commissary’s Impossible Albondigas are a convincing alternative to the traditional Spanish, Arab-inspired beef dish.

  • News Time Out

Arguello serves up straightforward Californian-Mexican classics such as chile verde, shrimp ceviche, and cheese and poblano tamales in a refined atmosphere.

  • News Corporate and Incentive Travel

Offering an exclusive location or event venue will capture your attendees’ interest, like Phoenix’s Musical Instrument Museum or the Presidio of San Francisco’s Golden Gate Club, both with superb dining options and hands on teams.

  • News San Jose Mercury News

As any stadium or arena executive will tell you, baseball (or basketball, football or hockey) is no longer just about the game. It’s about the fan experience, from the promotions and seats to the food and beverage. Here are the new offerings that Oakland A’s and San Francisco Giants fans will find when they head to the ballpark this season.

  • News Sports Illustrated

To be honest, the Giants likely have one of—if not the best—beer menus in MLB. The fact that the San Francisco area is known for its abundance of high-quality craft beers only adds to its authority.