News: General

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  • News San Francisco Chronicle

The first Blendid kiosk in the city officially opened at the University of San Francisco’s Market Café, which is operated by Bon Appétit Management Company.

  • News Food Service Director

Bon Appétit Management Company recently announced that it would stop serving plastic straws in the facilities it manages. Chief Strategy and Brand Officer Maisie Ganzler shares why the company made the pledge.

  • News Grub Street

Some Bon Appétit Management Company venues have actually already gone plastic-free. The University of Portland was America’s first school, and Twitter has offered compostable straws at its headquarters.