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  • News The Spectator

After Hamilton College made, along with many other Bon Appétit Management Company campus accounts, Daily Meal’s Top 60 list for best college dining, one student waxed poetic about the food she loves at Hamilton.

  • News Non Satis Scire

Hampshire College alumni magazine showcases President Jonathan Lash’s announcement of the college’s new Healthy Food Transition, which includes the transition to Bon Appétit Management Company’s food service and its expansion of producing its own food on campus.

  • News Chronicle-Telegram

Chefs at Oberlin College introduced some unique menu items to students Monday, including bison with a mushroom demi glaze and pork loin roast with peach butter sauce.