Blog: Staff

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  • Blog

“Fedele has turned a small catering company into an industry-leading juggernaut that works hard to do good for its clients, customers, associates, and community.”
— Rob Kvitek, Regional Vice President

  • Blog

“I had always had a passion for great food, outstanding customer service, and treating associates with compassion and respect, but I had never found an organization that embodied all those basic tenets until I joined Bon Appétit.”
— Elaine Smart, Regional Vice President

  • Blog

“We’ve set a new standard in food service again and again. We’ve respected people, animals, and the environment. And we’ve done it while growing profitably.”
— Maisie Ganzler, Chief Strategy and Brand Officer

  • Blog

Fellow Amanda Wareham finishes her Bon Appétit Fellowship and reflects on the work she’s done and lessons she’s learned through her unique experience.