Bon Appétit Management Company

Get the best of both worlds, more plants without giving up animal foods, with this tasty, blended version of your morning eggs.

Four easy tips for staying on track

Guidance from our wellness team to help keep you steady.

Rejuvenate yourself with a spicy and slightly sweet “golden milk” latte made with turmeric, ginger, and cinnamon. This yellow, or “golden,” latte is full of antioxidants and is perfect for savoring.

Garlicky greens over polenta = the best plant-forward comfort food? Discuss.

Will allowing myself a “cheat meal” or “cheat day” help me stick to my desired diet?

I am looking to cut back on sodium in my diet. Do you have culinary tips for low-sodium cooking?

With luscious nutty crema-style sauce, roasted pepper flavor, and bright crunch, this vegan dish is about the “haves” and not about the “have nots.”

Are fortified foods truly even better for you than whole foods?

A delightful blend of veggies makes for a zippy, plant-based, brightly-hued soup.