Salaried Job Listing Details



A Fresh Approach To Great Results.

Charlotte-based Compass Group North America is the leader in foodservice management and support services. By combining fresh ideas with the industry’s greatest talent, we continue to set the standards for food and service excellence. Our vision for success is a powerful one – to continue to rise above the competition in every aspect of our business – from leading-edge technology, to purchasing, to foodservice, to catering and vending, to facilities management and support services. That kind of commitment commands only the best, and it's our great people providing great service that generates our great results. In turn, it’s important to us that our talented employees be given the proper resources to achieve their fullest potential. Play a key role in our future success:

At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. We do not have standardized recipes or central commissaries, instead, our chefs and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That means you will have the freedom to be creative, take risks, and truly shine. We are committed to our staff growing, trying new things, and learning all that they can. Our rapid growth and breadth of accounts translates into exciting opportunities for our people!

Job Description:

We are currently seeking a Part-Time Resident Dietitian to work in a college campus setting in Waterville, ME. 20 hours per week, Monday-Friday with occasional weekends for special events.

Oversees and performs all Bon Appétit responsibilities as Registered Dietitian. Will act as liaison between students requiring special diets and/or medical accommodations and building managers, supervisors and food service personnel. This may include but not be limited to providing a special menu for these students. The Registered Dietitian will also work closely with management team to ensure Bon Appétit well-being commitments are upheld including menu requirements, training, and documentation as well as support any campus-specific wellness programs. Where applicable, the Registered Dietitian will also monitor accuracy of specific nutrition programs such as the Well-Being Program® and/or In Health. Maintains current knowledge of nutrition and sustainability issues related to the food industry.

Key Responsibilities:

Student Support

Supervision and Staff Development

Program Development and Implementation

Customer Service


Great People. Great Service. Great Results.

At Compass Group North America, our superior balance of efficiency and quality attract the highest caliber level of service our clients deserve. We retain the finest workers with a highly competitive compensation and comprehensive benefits plan. If you're looking for a career where you set the standard for personal advancement, then Compass Group North America is for you! Working together, we will continue to experience success as the industry's best.

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Location: Maine
Activation Date: Monday, November 20, 2017
Expiration Date: Wednesday, November 21, 2018
Apply Here

Areas of Interest:Nutrition/Dietetics, Foodservice - Business/Corporate Dining