A Tribute to Bon Appétit Chefs

Written by Carolina Fojo on May 17, 2010in Chefs, Video - 0 Comments

As the East Coast Fellow for Bon Appétit Management Company, I spent this past semester traveling to colleges and talking to different people about food sustainability. On the way, I met many of the people who actually imagine and create the food that we eat–our chefs. So here's a little tribute to them. Enjoy!

~Posted by Carolina Fojo, East Coast Fellow for Bon Appétit Mgmt. Co.

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